Manufactured in North Carolina

About Our Company

Primary Industry Classification: Beverage and Tobacco Product Manufacturing


Secondary Industry Classification: Food Manufacturing
Established: 2017
Number of Employees: 17
Botanist & Barrel is the South’s only natural cidery and the first in the Southeast to make pétillant naturel ciders and wines. Our work has been recognized by Wine Enthusiast’s Future 40 for pushing Southern cider and wine forward. We are low intervention winemakers crafting real Southern ciders and wines with spontaneous and wild cultures and light handed winemaking that blends old world methods with modern sensibilities. We also craft DeFi Wines and specialize in pet nat wines that celebrate Southern fruit and place. We source from our spray free estate and from local farmers growing blueberries, heirloom apples, and more, and we are dedicated to building Southern foodways and sustainable farming so you can feel good about what you drink.